Our Menu

Get Thanksgiving taken care of with our catering services Thanksgiving Menu

    • Plates

      All Plates are served with a choice of two vegetables and bread or hush puppies

    • 1/2 Chicken

      $7.75
    • 1/4 Chicken (upper)

      $6.75
    • 1/4 Chicken (lower)

      $5.75
    • Pork Ribs & 1/4 Chicken (upper)

      $9.25
    • Pork Ribs & 1/4 Chicken (lower)

      $8.25
    • Chopped BBQ & 1/4 Chicken (upper)

      $8.50
    • Chopped BBQ & 1/4 Chicken (lower)

      $8.25
    • Chopped BBQ

      $7.75
    • Pork Ribs

      $9.25
    • Ribs & BBQ

      $8.50
    • Trays

    • BBQ Sandwich

      $4.50
    • BBQ Tray

      $6.25
    • Meat Only

    • 1/4 Chicken (upper)

      $4.25
    • 1/4 Chicken (lower)

      $3.25
    • 1/2 Chicken

      $5.00
    • Whole Chicken

      $10.00
    • Chopped BBQ (per pound)

      $10.00
    • Pork Ribs (per pound)

      $11.00
    • Drumemettes (25 count)

      $15.75
    • Vegetables

      Vegetable Selection: Mac & Cheese, Mashed Potatoes, Fries, Green Beans, Potato Salad, Baked Beans, Stewed Apples, Corn, Turnip Greens, Squash Casserole, BBQ Slaw, Mayo Slaw, Hush Puppies.

    • Single Serving

      $2.50
    • Pint

      $5.00
    • Quart

      $7.50
    • Gallon

      $25.00
    • Drinks and Extras

    • Dessert

      $2.50
    • Roll or BBQ bread

      $0.50
    • Sandwich Bun

      $0.75
    • Extra small cup of sauce

      $0.35
    • Tea

      $1.00/$1.25

We Can Help

Port-a-Pit BBQ is here for all of your fundraising needs. If there’s something you need that isn’t on the menu, we can work with you to make it happen. Specialty items such as casseroles, vegetable trays, and more can be easily created and added along to your advanced order.

If your order contains large quantities, please place your order in advance to ensure availability. We look forward to serving you.

Call now! (704) 872-9778